Many people are consuming white rice every day. Whether it be visiting Asian and Latino restaurants or adding it to home cooked meals, white rice use […]
According to an article in the December Wellsource Healthy Choices Newsletter, new research at the University of South Wales (Neurology 79 (1): 1019-1026 SEP 2012) shows […]
Your blood sugar has highs and lows throughout the day. Typically, blood sugar increases after meals but will drop lower later on. What you eat can […]
Glycemic index(GI) is a scale from 0 to 100 that ranks carbs on how they will affect your glucose levels. Similarly, glycemic load(GL) tells you how […]
Introduction In the modern world, where unhealthy lifestyles and processed foods are increasingly prevalent, diabetes has become a global health concern. The importance of monitoring blood […]