Women's 75 Test Package

Please note the contents of this package changed in November 2015.

Women's 75 Package includes:

  • Comprehensive Health Profile
    • Complete Blood Count
    • Metabolic Panel
    • Lipid Panel
  • Urinalysis, Complete
  • Thyroid Stimulating Hormone (TSH)
  • Cardio (high sensitivity) C-Reactive Protein
  • Hemoglobin A1c
  • Vitamin D
  • Vitamin B12
  • Iron & TIBC 

Preparation: Unless you are diabetic or pregnant, you should fast for 12 hours prior to your blood draw. While fasting, do drink plenty of water and continue with prescribed medication.

For a thorough discussion and breakout of each of the 75 tests that comprise this Package, please click the additional detail tab for more information.

Lab Results: Please allow 1-2 days for results.

Please be advised, that our services are strictly self pay and are not eligible for submission as a claim to your health insurance provider. However, you can submit the receipt for reimbursement to many Flexible Spending and Health Savings Accounts for reimbursement.

Sample Result of Women's 75 Test Package

Components of the Women's 75 Test Package

 

Comprehensive Health Profile 

Complete Blood Count (with Differential and Platelet Count)

    • White Blood Cell Count (WBC) - The infection fighting cells of the immune system found in the blood. Lowered or elevated levels may be associated with a disease process.

    • Red Blood Cell Count (RBC) - Measures the number of oxygen-carrying cells in the blood. Lowered levels associated with anemia, elevated levels associated with smoking and several diseases.

    • Hemoglobin (HGB) - Measures the amount of oxygen-carrying protein in the RBC. Significant increases or decreases can be seen in anemia or RBC disease.

    • Hematocrit (HCT) - Measures the oxygen-carrying capability of the blood by measuring the percentage of blood made-up of red blood cells. Significant decreases are one indicator of anemia.

    • MCV, MCH, MCHC, RDW - Collectively called "indices", these tests measure size and other characteristics of the red blood cells. They can be used to further define the causes of an anemia state. An isolated abnormal value probably has little clinical significance, but can only be confirmed by your physician.

    • Platelet Count - These are small packages of clotting materials in the blood. Too many cause problems with unnecessary clotting; too few may cause excessive bleeding. Certain conditions alter this count.

    • Lymphocytes, Monocytes, Neutrophils, Eosinophils - Different types of WBCs. They may be used to evaluate allergic reactions or differentiate between bacteria, viral or parasitic infections.

Metabolic Panel

This blood test is also referred to as the Comprehensive Metabolic Panel or the CMP 14 (as opposed to the Basic Metabolic Panel or BMP 8). This is a 12 hour fasting test (check with your physician before fasting if you are diabetic and/or pregnant). This test include the following:

    • Glucose  (sugar) Fasting values are usually high in diabetes. Certain drugs, such as thyroid, diuretic, and birth control pills as well as recent intake of food, can elevate glucose levels.

    • Urea Nitrogen (BUN): A waste product of the liver excreted by the kidneys. High values may indicate kidney malfunction and/or dehydration

    • Creatinine: This is a waste product of muscle metabolism that is discarded by the kidney. It is elevated in kidney disease, muscle wasting disease, and sometimes the day after strenuous physical exercise.

    • BUN/Creatinine Ratio: Both BUN and creatinine are elevated in kidney failure, but they are elevated differently depending on the cause of the failure. This ratio helps determine the type of kidney failure.

    • eGFR: a calculated value to evaluate kidney function

    • Sodium, Potassium, and Chloride: "Electrolytes" help make up the salt balance and acid/base balance in the body. They can be affected by diuretics or water pills, high blood pressure, heart failure, kidney and lung disease. The balance among these elements is important for proper functioning of the heart and brain.

    • Carbon Dioxide: Part of the electrolyte pane used to detect, evaluate and monitor electrolyte imbalances.

    • Calcium: screens for range of conditions relating to the bones, heart, nerves, kidneys, and teeth. Blood calcium levels do not directly tell how much calcium is in the bones, but rather, how much total calcium or ionized calcium is circulating in the blood.

    • Albumin, Globulin and Total Protein: Measures the amount and type of protein in your blood. They are a useful index of overall health and nutrition. Abnormal results are an indicator of under nutrition, liver or kidney disease, cirrhosis, multiple meyloma, sarcoid, amyloid, lupus, and/or major infections. Globulin is the "antibody" protein important for fighting disease. If one of these values is high, but the other values are within expected ranges, the result is probably not significant, but only your physician can confirm this.

    • Alkaline Phosphatase: A bone and liver enzyme. High values are associated with liver and gall-bladder disease. Expect to see higher values in adolescents and pregnant or breast feeding women. Low values are probably not significant, but can only be confirmed by your physician.

    • Bilirubin: Primary pigment in bile. It is derived from hemoglobin and processed by the liver, and builds up when the liver is functioning poorly or when some other disorder reduces the normal flow of bile. It is increased also when there has been destruction of red blood cells.

    • AST & ALT: Injury to cells releases these enzymes into the blood. Liver disease and heart attacks, as well as serious physical injury can cause elevation of these values. Low values are probably not significant, but can only be confirmed by your physician.

Lipid Panel

  • Cholesterol - There are two main groups of fat in the blood, cholesterol and triglycerides. Increased cholesterol may lead to arteriosclerosis (hardening of the arteries), diabetes, thyroid, liver and pancreatic disease.
  • Triglycerides - This blood fat is also involved in arteriosclerosis, diabetes, thyroid, liver and pancreatic disease. They may be elevated in the 200-400 range if you have eaten within 10 hours of the blood draw. If your results are in this range and you did not fast, a repeat evaluation should be obtained.
  • HDL (High Density Lipoprotein) Cholesterol - This is the "good" fat-protein combination. The higher the value, the lower the risk of developing heart disease. HDL can be increased with regular aerobic exercise, monounsaturated fats such as olive and canola oils, and cessation of smoking. Mild use of alcohol (one or two glasses of wine per day) has been reported to increase HDL.
  • LDL (Low Density Lipoprotein) Cholesterol - This is the "bad" fat-protein combination, and the lower the LDL the better. The higher the LDL, the higher the risk of developing heart disease. This level can be decreased with reduction in fat intake, weight control, and regular exercise. Because this value is calculated using the triglyceride result, fasting is important for an accurate LDL, as well as triglyceride, result.

 

Urinalysis (complete)
Broad-based Health Screening Test for Everyone

A health screening profile consisting of 10 or more component tests that is routinely ordered as part of an annual physical exam. This test can be used to screen for and monitor diseases and conditions, such as kidney stones, diabetes, urinary tract infections, and liver disease. This is not a drug test. Urinalysis component tests usually include (some are reflex tests):

  • Color: reddish brown urine may be caused by certain medications, diet, or blood.
  • Clarity (turbidity): clear is normal; bacteria, blood, mucus, crystals can produce cloudy urine.
  • Odor: E. coli can cause foul odor, diabetes can cause sweet, fruity odor.
  • Specific Gravity: indicates how well the kidneys are able to adjust the level of water in urine.
  • pH: urine pH may be adjust by certain types of treatment, e.g. in prevention of kidney stones.
  • Protein: none is normal, urine protein can be caused by exercise, fever, pregnancy or kidney disease.
  • Glucose: none or little is normal, higher levels can be due to diabetes or kidney problems.
  • Nitrites: presence may indicate urinary track infection (UTI)
  • Leukocyte esterase: detect WBC & may indicate UTI
  • Ketones: large amounts could indicate diabetic ketoacidosis; also low carb diet can cause this.
  • Red or White Blood Cells: normally not in urine, requires follow-up to determine cause.
  • Casts: presence may indicate kidney disease
  • Crystals: large amounts may indicate kidney stones, metabolism problem.
  • Bacteria: normally none, presence may indicate infection.

Thyroid Stimulating Hormone (TSH)
A Test to Evaluate Thyroid Function

This blood tests measures TSH.

TSH is produced by the pituitary gland and is part of the body's feedback system to maintain stable amounts of the thyroid hormones T4 and T3 in the blood. When concentrations decrease in the blood, the pituitary is stimulated to release TSH. The TSH in turn stimulates the production and release of T4 and T3 by the thyroid gland. When the system is functioning normally, thyroid production turns on and off to maintain constant blood thyroid hormone levels.

Hemoglobin A1c
A blood Test to Help Manage Diabetes

Molecules of glucose (sugar) in the blood bind to this fraction of hemoglobin, and stay bound to it for months. The higher the amount of blood glucose, the higher the amount of hemoglobin A1c, and according to its value, one can obtain the average blood sugar during the previous 8 to 12 weeks. The test indicates how well your diabetes has been controlled in the 2 to 3 months before the test. Information gained from this test can help determine whether your diabetes medication needs to be adjusted. It can also help your health professional estimate your risk of developing complications from diabetes, such as kidney failure, vision problems, and leg or foot numbness. The A1c level is directly related to complications from diabetes: the lower your A1c level, the lower your risk for complications.

Cardiac C-Reactive Protein (hs)
A tool for assessing risk of cardio vascular disease

A protein present in the blood when certain inflammatory processes are occurring. It is now known that arteriosclerotic plaques in the coronary arteries are an inflammatory process that correlates with C-reactive protein, and it is believed to be a good prognosticator of heart disease. The test can help estimate your chance of developing cardiovascular disease, and your risk of having a sudden heart attack. This blood test was redesigned from the traditional C- Reactive Protein test to be sensitive enough to detect chronic low-level inflammation. Test results are independent of cholesterol, family history, and other traditional risk factors for cardiovascular disease. The test can be used in conjunction with traditional tests, such as cholesterol, to determine your risk. Recent illness or tissue injury, and chronic inflammation from arthritis can increase C-RP levels and falsely influence the risk rating for heart disease from this test.

Vitamin D
A Test to Measure Vitamin D Levels

The Vitamin D test is used to determine if bone weakness, bone malformation, or abnormal metabolism of calcium is occurring as a result of a deficiency or excess of vitamin D.

Since vitamin D is a fat-soluble vitamin and is absorbed from the intestine like a fat, vitamin D tests are sometimes used to monitor individuals with diseases that interfere with fat absorption, such as cystic fibrosis and Crohn's disease, to assure that they have adequate amounts of vitamin D. Vitamin D tests are sometimes used to determine effectiveness of treatment when vitamin D, calcium, phosphorus, and/or magnesium supplementation is prescribed.

Vitamin B12
A Test to Measure Vitamin B12

B12 is primarily ordered to help diagnose the cause of macrocytic anemia. They are ordered as follow-up tests when large RBCs and a decreased hemoglobin concentration are found during a CBC test. B12, and an assortment of other tests may be ordered to help evaluate the general health and nutritional status of a patient with signs of significant malnutrition or malabsorption. This may include people with alcoholism and those with conditions associated with malabsorption such as celiac disease, Crohn’s disease, and cystic fibrosis.

Iron & TIBC
A Test to Measure Iron levels and TIBC

Serum iron - measures the level of iron in the blood. TIBC (total iron-binding capacity) – measures all of the proteins in the blood that are available to bind with iron, including transferrin. Since transferrin is the primary iron-binding protein, the TIBC test is a good indirect measurement of transferrin. The body produces transferrin in relationship to the need for iron. When iron stores are low, transferrin levels increase and vice versa. In healthy people, about one-third of the binding sites on transferrin are used to transport iron.

For more Information on any of your lab test results

  • Consult your physician
  • Review the information on the independent, non-profit web site: labtestsonline.org.

These are not intended as diagnostic comments, but only to give you sufficient information for further discussion with your physician. It is important that you promptly consult your physician regarding any abnormal findings.

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